Dear ANT Conference Attendees, We are pleased to announce two special social events: 1) A party at the home of Krishna and Mathura Alladi on Thursday, November 18th at 8:00 pm 2) A banquet at the Sovereign Restaurant on Friday, November 19th at 7:30 pm In order to arrange the banquet details we need to know in advance how many people will be able to attend and their menu choices. Please complete the form below and email it to Cyndi Garvan (cyndi@biostat.ufl.edu) to RSVP and to let her know your menu choice. The price is $20 for students and $30 (choices A,B), $35 (choice C,D) for others. Remember there is no conference registration fee. Choice A: [VEGETATIAN] GRILLED VEGETABLE RAVIOLI in a Light Pesto Sauce Choice B: CHICKEN SCARPARIELLO, Chicken Breast sauteed in Olive Oil, Garlic, Lemon Juice & Tomatoes Choice C: VEAL SOVEREIGN, Veal Medallions sauteed with Mushrooms & Champagne Sauce Choice D: MAHI-MAHI (fish), Fillet sauteed with Mushrooms, Onions & fresh diced Tomatoes All choices come with the following: * SOVEREIGN SALAD, Mixed Greens with crumbled blue cheese in vinaigrette dressing * STRAWBERRY SHORTCAKE or CHOCOLATE CHEESECAKE (DARK or WHITE) in a pool of raspberry sauce * ICED TEA, COFFEE, HOT TEA Thanks! Frank and Cyndi Garvan - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - CONFERENCE BANQUET FORM: Please complete the following and return by Tuesday, November 9. NAME: _________________ CHECK ONE: +-+ | | I am coming to the Conference Banquet and there is/are ___ person(s) +-+ in my party. +-+ | | I am not coming to the Conference Banquet. +-+ CHECK ONE: +-+ | | I am a student. +-+ +-+ | | I am a not student. +-+ MENU CHOICE: Select one of A, B, C, or D. Menu choice(s): ________________________ SPECIAL NEEDS: (A special meal can be arranged for those with special dietary needs) _____________________________________________________________________ _____________________________________________________________________ RETURN via EMAIL to cyndi@biostat.ufl.edu to Cyndi Garvan, Tuckermeister. - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - -